Welcome to Hwang Sil
Hwang Sil is a delightful gem located on Maxwell Road, Singapore, blending the rich flavors of Korean and Chinese cuisine. Known for its warm ambiance, it’s an ideal spot for families and groups. Customers rave about their standout dishes, like jjajangmyeon and tangsuyuk, which evoke memories of authentic Korean dining. The gan jjajang, with its deep black bean flavor, captivates palates, while the crispy tangsuyuk served with a separate sauce ensures crunch remains intact. Despite occasional wait times, Hwang Sil’s welcoming staff and flavorful offerings make it a must-visit for food enthusiasts eager to explore Korean-Chinese culinary delights.
Hwang Sil: Reviews & Ratings
Location
- 38 Maxwell Road Hex 01-03/05 Air View Bldg Singapore 069116 Singapore Hotline: 6224 4371
Welcome to the delightful world of Hwang Sil, a charming culinary gem nestled at 38 Maxwell Road, Singapore. This Korean-Chinese restaurant is a testament to the rich tapestry of flavors that these two vibrant cuisines can offer. With its inviting ambiance and a menu crafted to tantalize your taste buds, Hwang Sil has swiftly gained a reputation as a favored spot for families and food lovers alike.
Hwang Sil stands out for its ability to cater to groups, making it an ideal destination for gatherings, while also providing a kid-friendly atmosphere. As you step in, you'll be greeted by friendly staff eager to guide you through a culinary journey reminiscent of the streets of Korea.
The restaurant has become particularly celebrated for its jjajangmyun (black bean paste noodles), a dish that has sparked rave reviews from satisfied diners. Customer Jooy C. enthusiastically remarks that Hwang Sil's jjajangmyun is the best they've encountered among local competitors. The depth of flavor in both the gan jjajang and jaengban jjajang pulls you in, with the dark, rich taste of the gan jjajang being specially recommended for those who enjoy a more intense sauce.
Begin your meal with delicious fried dumplings and the unforgettable kampoongi, which consists of tender deep-fried chicken glistening in a juicy hot pepper sauce. Jooy C. describes these dumplings as 'bomb', a fitting tribute to their crisp exterior and satisfying filling.
Another favorite—the Tangsuyuk (sweet and sour pork)—has been highlighted by Janice Shalom L. for its authentic taste, echoing flavors found in Korea. The separate serving of sauce ensures the crispy texture, allowing you to savor the dish at your own pace. Janice’s experience underscores the restaurant's commitment to authenticity, with the noodles’ slightly thicker texture drawing a whimsical comparison to udon.
Despite the occasional wait noted by patrons, the culinary rewards at Hwang Sil are well worth it. Whether you’re a local resident or a visitor, this restaurant is a must-visit for anyone seeking to explore delectable Korean-Chinese cuisine. Come and experience the blend of tradition and taste that Hwang Sil has to offer—you won’t be disappointed!
For any inquiries or to make a reservation, feel free to contact them at 6224 4371.